28. Cook a Five Course Meal
- Erin Nixon
- 2 days ago
- 1 min read
While I have made many meals, I've never made a fancy one with separate courses, so I'm going to plan a dinner party and be fancy about it! I've already set the menu, so I just have to settle on a date and the guests next.
Bread - Biscuits
Drinks - Arcadia Berry Cocktail and Sweet Tea
Soup - Chicken and Sausage Gumbo
Hors D'Oeuvres and Appetizers - Fried Pickles and Sweet Potato Fries
Salad - Spinach, Strawberry, and Blueberry Salad with Vinagrette
Main Course - Deer Steak and Brown Gravy over Rice
Dessert - Italian Cream Cake


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